RECIPES

RECIPES
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Wednesday, September 3, 2014

Coleslaw Using Cashew Mayonnaise: Raw Food 95%

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Coleslaw with Cashew Mayo and Horseradish
Ingredients:
2 c red and green cabbage finely grated
Note: I used a mandoline
1/4 c cashew mayonnaise
(see recipe below)
1/2 c carrots grated
4 T horseradish sauce
salt  to taste
1 tsp garlic with parsley seasoning 

Procedure:
Mix all ingredients 
Note: serve as side for burgers etc. or eat as it is with meat

Cashew Mayonnaise
Ingredients
1/2 c cashews 
3/4 c water
salt to taste
garlic granules to taste

Procedure:
Blend all ingredients until creamy

Pictures

Green and Red Cabbage

Horseradish sauce

Mixing ingredients

Grated carrots

Adding the carrots in

Garlic granules with parsley

Coleslaw with Horseradish 


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