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Wednesday, September 3, 2014

Coleslaw Using Cashew Mayonnaise: Raw Food 95%

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Coleslaw with Cashew Mayo and Horseradish
2 c red and green cabbage finely grated
Note: I used a mandoline
1/4 c cashew mayonnaise
(see recipe below)
1/2 c carrots grated
4 T horseradish sauce
salt  to taste
1 tsp garlic with parsley seasoning 

Mix all ingredients 
Note: serve as side for burgers etc. or eat as it is with meat

Cashew Mayonnaise
1/2 c cashews 
3/4 c water
salt to taste
garlic granules to taste

Blend all ingredients until creamy


Green and Red Cabbage

Horseradish sauce

Mixing ingredients

Grated carrots

Adding the carrots in

Garlic granules with parsley

Coleslaw with Horseradish 

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