Three Meat Sausage

Ingredients

1/2 lb. ground turkey 

1/2 lb. Ground beef

1/2 lb. Ground pork

1/2 pc. Yellow onion minced

2 T green onion chopped finely

2 T fresh basil sliced thinly

Salt to taste

1 T sheri vinegar

1 T cornstarch

vegetable oil for frying

Procedure

Mix all ingredients in a bowl

Shape into sausages

Fry in vegetable oil (with butter or without)

Enjoy

Pictures

Herbs and meat

Herbs, chopped onion, and meat

Cornstarch added

Hand Formed Sausages

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NUTRITION INFORMATION

 Nutrition: Pork

Nutrition: Beef

Nutrition: Turkey

Nutrition: Onion

Nutrition: Basil