Meat Taco with Veggies
Click the Video Link
Ingredients
1/2 lb.ground 'pastured' pork
1/2 lb. ground 'pastured' beef
1 c diced carrots
1 c finely chopped broccoli
1/2 t cumin
1/2 t cinnamon
1/4 t salt
1 c water (for boiling the meat)
Procedure
Put the water and the meat in a hot pan.
Add the carrots and broccoli
Add the cumin, cinnamon and salt
Simmer until the water evaporates and the meat sizzles in its own oil.
Serve 3 T of meat on top of a corn (or flour or rice) tortilla.
Drizzle some salsa on top
Squeeze juice of 1/2 lime
Optional: Add avocado slices and cheese
Taco Sauce: Salsa Arbol
(Orange Salsa)
https://www.youtube.com/watch?v=H4N_h6dTFJA
Salsa Verde
(Green Salsa)
https://www.youtube.com/watch?v=QtNzGm-nICg
Plantain Fries with Green (Tomatillo) and Orange (Chille Arbol) Salsa
Pictures
Meat and carrots in the pan with water
Meat, carrots and broccoli
Meat, carrots, broccoli and spices
Corn tortilla with meat and veggie filling plus salsa verde and salsa arbol
Added cilantro on top
Added cheese and avocado on top
