'Raw' Dehydrated Bread with Meat
3/4 c plums chopped (1 med. plum with skin)
1/2 c red bell pepper sliced
1/2 c golden flax seeds
1 T cinnamon powder
2 T olive oil + 1 T cinnamon
3/4 c brazil nuts soaked (20 min.)
salt to taste
1 egg
3 T pepitas, soaked (5 min.) for topping
3 T sesame seeds,soaked (5 min.) for topping
4 T nutritional yeast
1/2 c ground 'pastured' lamb
Procedure
Put all ingredients in a food processor
Process
Put on a teflex sheet
Score to separate bread pieces when done (see pic)
Dehydrate for more or less 8 hrs.at 250 degrees F
Serve with any spread, eat with salad, as bread for burgers etc.
'Raw' Dehydrated Rectangular Meat Burger
http://foodandnutritionjunejourneytolife.blogspot.com/2015/06/raw-dehydrated-rectangular-pastured.html
'Raw' Dehydrated Rectangular Meat Burger
http://foodandnutritionjunejourneytolife.blogspot.com/2015/06/raw-dehydrated-rectangular-pastured.html
Nutrition
Lamb
http://nutritiondata.self.com/facts/lamb-veal-and-game-products/4772/2
Carrots
http://nutritiondata.self.com/facts/vegetables-and-vegetable-products/2383/2
Lamb
http://nutritiondata.self.com/facts/lamb-veal-and-game-products/4772/2
Carrots
http://nutritiondata.self.com/facts/vegetables-and-vegetable-products/2383/2
Red Bell Pepper
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